Fast Foods, Fried Chicken, Drumstick, meat and skin with breading

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
51920 - Water
21130 - Protein
16920 - Total lipid (fat)
7590 - Carbohydrate
6446 - Fatty acids, total monounsaturated
4458 - Fatty acids, total saturated
4408 👎 Fatty acids, total polyunsaturated
591 - Sodium, Na
500 - Fiber, total dietary
253 - Potassium, K
188 - Phosphorus, P
111 - Cholesterol
66.7 👍 Choline, total
24 👍 Calcium, Ca
22 👎 Magnesium, Mg
5.209 👍 Niacin
1.83 👎 Zinc, Zn
0.99 👎 Iron, Fe
0.33 👎 Vitamin E (alpha-tocopherol)
0.234 👍 Riboflavin
0.227 - Vitamin B-6
0.162 - Copper, Cu
0.069 👍 Thiamin
0.026199999999999998 👎 Selenium, Se
0.022 - Retinol
0.021 👎 Folic acid
0.012 👎 Folic acid
0.01 👎 Folic acid
0.0005899999999999999 👍 Vitamin B-12
0.0001 👍 Vitamin D

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