Pears, raw, bosc (Includes foods for USDA's Food Distribution Program)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
83180 - Water
10230 - Sugars, total
5640 👍 Fructose
3100 - Fiber, total dietary
2480 👎 Glucose (dextrose)
2110 - Sucrose
360 - Protein
280 - ASH, TOTAL
122 - Potassium, K
90 - Total lipid (fat)
14 - Phosphorus, P
10 👍 Calcium, Ca
7 👎 Magnesium, Mg
2.8 👍 Vitamin C
0.152 👍 Niacin
0.15 👎 Iron, Fe
0.13 👎 Zinc, Zn
0.104 - Copper, Cu
0.057 - Pantothenic acid
0.047 - Manganese, Mn
0.023 👍 Riboflavin
0.021 - Vitamin B-6
0.012 👍 Thiamin
0.011 👎 Carotene, beta
0.011 - Lutein + zeaxanthin
0.007 👎 Folic acid
0.0057 👎 Vitamin A, IU
0.0052 - Vitamin K (phylloquinone)

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