Corn, sweet, white, cooked, boiled, drained, without salt

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
72840 - Water
7730 - Sugars, total
6020 - Sucrose
4470 - Starch
3340 - Protein
1410 - Total lipid (fat)
1020 👍 Fructose
700 👎 Glucose (dextrose)
700 - ASH, TOTAL
252 - Potassium, K
92 - Phosphorus, P
31 👎 Magnesium, Mg
6.2 👍 Vitamin C
3 - Sodium, Na
2 👍 Calcium, Ca
1.666 👍 Niacin
0.749 - Pantothenic acid
0.55 👎 Iron, Fe
0.54 👎 Zinc, Zn
0.214 - Manganese, Mn
0.127 - Vitamin B-6
0.09 👍 Thiamin
0.057 - Copper, Cu
0.053 👍 Riboflavin
0.02 👎 Folic acid

Sources, terms of use and Acknowledgements
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