Sauce, tabasco, commercial

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
100000 - Sugars, total
95200 - Water
2000 - ASH, TOTAL
1300 - Protein
800 - Total lipid (fat)
633 - Sodium, Na
600 - Fiber, total dietary
430 👎 Fatty acids, total polyunsaturated
128 - Potassium, K
120 - Fatty acids, total saturated
100 - Carbohydrate
57 - Energy
23 - Phosphorus, P
12 👍 Calcium, Ca
12 👎 Magnesium, Mg
10 - Fatty acids, total monounsaturated
4 👍 Vitamin C
1.16 👎 Iron, Fe
0.984 👎 Carotene, beta
0.47 👍 Niacin
0.164 👎 Vitamin A, IU
0.16 👎 Zinc, Zn
0.15 - Pyridoxine (Vitamin B6
0.11 - Pantothenic acid
0.107 - Manganese, Mn
0.084 👍 Riboflavin
0.075 - Copper, Cu
0.068 - Cryptoxanthin, beta
0.062 - Carotene, alpha
0.032 👍 Thiamin
0.01 👎 Vitamin E (alpha-tocopherol)
0.001 👎 Folic acid
0.0007 - Iodine (I)
0.0005 👎 Selenium, Se

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