Kem h?p Merino huong dâu
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
60000 | - | Water | |
29000 | 🏆 | - | Fatty acids, total trans-polyenoic |
27600 | - | Carbohydrate | |
8400 | - | Total lipid (fat) | |
3200 | - | Protein | |
900 | - | Fiber, total dietary | |
700 | - | ASH, TOTAL | |
198.8 | - | Energy | |
188 | - | Potassium, K | |
120 | 👍 | Calcium, Ca | |
100 | - | Phosphorus, P | |
60 | - | Sodium, Na | |
14 | 👎 | Magnesium, Mg | |
0.72 | - | Pantothenic acid | |
0.34 | 👎 | Zinc, Zn | |
0.255 | 👍 | Riboflavin | |
0.21 | 👎 | Iron, Fe | |
0.17 | 👍 | Niacin | |
0.096 | - | Retinol | |
0.096 | 👎 | Vitamin A, IU | |
0.078 | - | Manganese, Mn | |
0.05 | - | Pyridoxine (Vitamin B6 | |
0.045 | 👍 | Thiamin | |
0.037 | - | Copper, Cu | |
0.012 | 👎 | Folic acid | |
0.0019 | 👎 | Selenium, Se |