Groundnut Sauce
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
50200 | - | Water | |
23400 | - | Total lipid (fat) | |
10600 | - | Protein | |
9600 | - | Carbohydrate | |
3500 | - | Fiber, total dietary | |
2700 | - | ASH, TOTAL | |
492 | - | Sodium, Na | |
366 | - | Potassium, K | |
298 | - | Energy | |
209 | - | Phosphorus, P | |
198 | - | Phytic acid | |
132 | 👍 | Calcium, Ca | |
101 | 👎 | Magnesium, Mg | |
9 | - | Cholesterol | |
5 | 👍 | Niacin | |
2.3 | 👎 | Iron, Fe | |
1.2 | 👎 | Zinc, Zn | |
0.28 | 👍 | Thiamin | |
0.21 | 👍 | Riboflavin | |
0.028 | - | Retinol | |
0.028 | 👎 | Vitamin A, IU | |
0.027 | 👎 | Folic acid | |
0.007 | 👎 | Selenium, Se | |
0.002 | 👎 | Carotene, beta | |
0.00017 | 👍 | Vitamin B-12 |