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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Priority	Nutrient
63125.00000000001		-	Water
22125		-	Protein
13250		-	Total lipid (fat)
8590		-	Fatty acids, total monounsaturated
4071.25		-	Fatty acids, total saturated
3641.25		👍	FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
3058.75		-	Glutamic acid
3028.75		👍	Fatty acids, total polyunsaturated
2528.75		-	FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
2098.75		-	Aspartic acid
1882.5		-	Lysine
1665		-	Leucine
1500		-	ASH, TOTAL
1321.25		-	FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
1238.75		-	Alanine
1226.25		👎	Arginine
1211.25		-	FATTY ACIDS, POLYUNSATURATED, 20:5 n-3 (EPA), EICOSAPENTAENOIC (EPA)
1056.25		-	Valine
983.75		👍	Glycine
943.75		-	Isoleucine
898.75		-	Threonine
861.25		-	FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA)
836.25		-	Serine
800		-	Phenylalanine
725		👎	Proline
691.25		-	Tyrosine
606.25		👎	Methionine
603.75		-	Histidine
528.75		-	Potassium, K
321.25		-	FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
310	🏆	-	FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6)
240		-	FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
230		👍	Tryptophan
220		-	Cystine
217.5		-	Phosphorus, P
207.75		-	Energy
200		-	Sodium, Na
96.25		-	Cholesterol
80		👍	Calcium, Ca
71.25		-	FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
40		👍	Magnesium, Mg
5.625		👍	Niacin
3.5		👎	Iron, Fe
1.1875		-	Pantothenic acid
0.6625		👍	Zinc, Zn
0.50625		-	Pyridoxine (Vitamin B6
0.375		-	Copper, Cu
0.2025		👍	Riboflavin
0.045625		👍	Selenium, Se
0.025		-	Manganese, Mn
0.025		-	Retinol
0.025		👍	Vitamin A, IU
0.0225		👎	Thiamin
0.0125		👍	Vitamin B-12
0.00521875		👎	Vitamin D