Blueberries, wild, raw (Alaska Native)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
85480 - Water
6460 - Sugars, total
3350 👍 Fructose
3100 👎 Glucose (dextrose)
2600 - Fiber, total dietary
1220 - Protein
760 - Total lipid (fat)
230 - ASH, TOTAL
75 - Potassium, K
29 - Phosphorus, P
18.3 👍 Vitamin C
13 👍 Calcium, Ca
10 - Sucrose
7 👎 Magnesium, Mg
6 - Sodium, Na
2 - Manganese, Mn
1.69 👎 Vitamin E (alpha-tocopherol)
0.597 👍 Niacin
0.46 - Tocotrienol, gamma
0.414 👍 Riboflavin
0.37 👎 Iron, Fe
0.265 - Pantothenic acid
0.2 👎 Zinc, Zn
0.19 - Tocopherol, gamma
0.069 👎 Carotene, beta
0.067 👍 Thiamin
0.04 - Tocotrienol, alpha
0.033 👎 Folic acid
0.03 - Copper, Cu
0.026 - Vitamin B-6
0.0172 - Vitamin K (phylloquinone)
0.01 - Tocopherol, beta
0.01 - Tocopherol, delta

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