Doughnut (donut), cake-type, plain, chocolate coated or iced

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
26650 - Sugars, total
25250 - Total lipid (fat)
16760 - Water
4930 - Protein
3792 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
3710 - FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
3675 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1900 - Fiber, total dietary
1794 👍 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
1730 - ASH, TOTAL
1358 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
379 - FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
294 - FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
210 - Phosphorus, P
201 - Potassium, K
164 - FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
30 👎 Magnesium, Mg
25 - FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid)
24 👍 Calcium, Ca
4 👎 Iron, Fe
1.59 👍 Niacin
1.3 👍 Vitamin C
0.98 👎 Zinc, Zn
0.64 - Manganese, Mn
0.26 - Copper, Cu
0.163 👍 Thiamin
0.126 - Pantothenic acid
0.125 👍 Riboflavin
0.065 👎 Folic acid
0.037 👎 Folic acid
0.024 - Vitamin B-6
0.0079 - Vitamin K (phylloquinone)
0.0068 👎 Selenium, Se

Sources, terms of use and Acknowledgements
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