Candies, bars, 3 Musketeers
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 66890 | - | Sugars, total | |
| 12750 | - | Total lipid (fat) | |
| 8646 | 🏆 | - | FATTY ACIDS, SATURATED, TOTAL |
| 5800 | - | Water | |
| 2600 | - | Protein | |
| 1500 | - | Fiber, total dietary | |
| 194 | - | Sodium, Na | |
| 133 | - | Potassium, K | |
| 129 | - | Fatty acids, total trans | |
| 54 | 👍 | Calcium, Ca | |
| 29 | 👎 | Magnesium, Mg | |
| 5 | - | Cholesterol | |
| 0.67 | 👎 | Iron, Fe | |
| 0.55 | 👎 | Zinc, Zn | |
| 0.231 | - | Pantothenic acid | |
| 0.23 | 👍 | Niacin | |
| 0.2 | 👍 | Vitamin C | |
| 0.16 | - | Manganese, Mn | |
| 0.155 | - | Copper, Cu | |
| 0.056 | 👍 | Riboflavin | |
| 0.034 | 👍 | Thiamin | |
| 0.015 | - | Vitamin B-6 |