Whale, beluga, meat, dried (Alaska Native)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Nutrient
69860		Protein
22390		Water
5340		Total lipid (fat)
2690		ASH, TOTAL
1330		FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
1091		FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
800		Potassium, K
698		FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
638		FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
549		Phosphorus, P
246		FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
239		FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid)
220		Sodium, Na
200		FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
122		Cholesterol
86		FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA)
72.35	Significant	Iron, Fe
63		Magnesium, Mg
60		FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA)
47		FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
40		FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA)
33		FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
33		FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6)
27		FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
27		FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid)
27		FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
23.8		Betaine
22		Calcium, Ca
15.2		Niacin
13		FATTY ACIDS, MONOUNSATURATED, 15:1, PENTADECENOIC
13		FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3)
13		FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3)
7.8		Zinc, Zn
7		FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
1.68		Pantothenic acid
0.519		Riboflavin
0.32		Copper, Cu
0.131		Vitamin B-6
0.13		Manganese, Mn
0.103		Selenium, Se
0.039		Thiamin
0.01		Folic acid
0.00731		Vitamin B-12
0.0013		Dihydrophylloquinone