WENDY'S, CLASSIC DOUBLE, with cheese

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
55840 Water
16520 Protein
14200 Total lipid (fat)
8600 Starch
5090 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
3240 FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1750 FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
1730 ASH, TOTAL
1100 Fiber, total dietary
1040 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
620 Fructose
500 FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
490 FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
470 Glucose (dextrose)
422 Sodium, Na
214 Potassium, K
160 FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
150 Lactose
150 Maltose
150 FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
134 Phosphorus, P
110 FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
70 FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3)
70 FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid)
60 FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
58 Calcium, Ca
51 Cholesterol
50 FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
50 FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
30 FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6)
20 FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
20 FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid)
20 FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
19 Magnesium, Mg
10 FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6)
3.52 Niacin
3.05 Zinc, Zn
2.94 Iron, Fe
0.7 Vitamin C
0.359 Pantothenic acid
0.251 Riboflavin
0.242 Thiamin
0.189 Vitamin B-6
0.133 Manganese, Mn
0.075 Copper, Cu
0.019899999999999998 Selenium, Se
0.006900000000000001 Vitamin K (phylloquinone)
0.0019199999999999998 Vitamin B-12

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