Snacks, popcorn, home-prepared, oil-popped, unsalted

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
58100 🏆 - Carbohydrate
28100 🏆 - Total lipid (fat)
13520 👎 Fatty acids, total polyunsaturated
10000 - Fiber, total dietary
9000 - Protein
8290 - Fatty acids, total monounsaturated
5050 - Fatty acids, total saturated
2800 👎 Water
540 - Sugars, total
250 - Phosphorus, P
225 - Potassium, K
108 👍 Magnesium, Mg
16 👎 Choline, total
10 👎 Calcium, Ca
3 - Sodium, Na
2.78 👍 Iron, Fe
2.64 👍 Zinc, Zn
2.43 👍 Vitamin E (alpha-tocopherol)
1.55 👍 Niacin
1.087 - Lutein + zeaxanthin
0.3 👍 Vitamin C
0.221 - Copper, Cu
0.21 👍 Vitamin B-6
0.14 👎 Riboflavin
0.13 👍 Thiamin
0.07 - Carotene, beta
0.046 - Carotene, alpha
0.017 👍 Folic acid
0.0073 👍 Selenium, Se
0.0043 - Vitamin K (phylloquinone)

Sources, terms of use and Acknowledgements
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