Sea lion, Steller, meat with fat (Alaska Native)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 56800 | Water | ||
| 22100 | Protein | ||
| 14650 | Total lipid (fat) | ||
| 3300 | Fatty acids, total monounsaturated | ||
| 3000 | Fatty acids, total polyunsaturated | ||
| 2900 | Fatty acids, total saturated | ||
| 1600 | Tryptophan | ||
| 900 | ASH, TOTAL | ||
| 346 | Potassium, K | ||
| 214 | Phosphorus, P | ||
| 200 | Histidine | ||
| 100 | Aspartic acid | ||
| 100 | Cystine | ||
| 100 | Leucine | ||
| 100 | Proline | ||
| 80 | Sodium, Na | ||
| 66 | Cholesterol | ||
| 19 | Magnesium, Mg | ||
| 9.55 | Iron, Fe | ||
| 6 | Calcium, Ca | ||
| 4.26 | Zinc, Zn | ||
| 0.119 | Selenium, Se | ||
| 0.116 | Copper, Cu | ||
| 0.089 | Vitamin A, IU | ||
| 0.006 | Manganese, Mn |