School Lunch, pizza, BIG DADDY'S LS 16" 51% Whole Grain Rolled Edge Cheese Pizza, frozen
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 48020 | - | Water | |
| 27100 | - | Carbohydrate | |
| 13890 | - | Protein | |
| 8810 | - | Total lipid (fat) | |
| 4770 | - | Sugars, total | |
| 4140 | - | Fatty acids, total saturated | |
| 2700 | - | Fiber, total dietary | |
| 2290 | - | Fatty acids, total monounsaturated | |
| 2180 | - | ASH, TOTAL | |
| 1890 | - | Maltose | |
| 1340 | - | Glucose (dextrose) | |
| 1040 | - | Fatty acids, total polyunsaturated | |
| 950 | - | Fructose | |
| 590 | - | Lactose | |
| 400 | - | Sodium, Na | |
| 300 | - | Fatty acids, total trans | |
| 288 | - | Potassium, K | |
| 270 | - | Phosphorus, P | |
| 183 | - | Calcium, Ca | |
| 38 | - | Magnesium, Mg | |
| 18 | - | Cholesterol | |
| 3.08 | - | Niacin | |
| 2.5 | - | Iron, Fe | |
| 1.74 | - | Zinc, Zn | |
| 0.4 | - | Vitamin C | |
| 0.23 | - | Thiamin | |
| 0.17 | - | Riboflavin | |
| 0.099 | - | Vitamin B-6 | |
| 0.069 | - | Carotene, beta | |
| 0.06509999999999999 | - | Vitamin A, IU | |
| 0.031 | - | Retinol | |
| 0.002 | - | Vitamin B-12 |