Pate, truffle flavor
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 51800 | 👎 | Water | |
| 28500 | 🏆 | - | Total lipid (fat) |
| 13600 | 🏆 | - | Fatty acids, total monounsaturated |
| 11200 | - | Protein | |
| 10100 | - | Fatty acids, total saturated | |
| 3420 | 👎 | Fatty acids, total polyunsaturated | |
| 2200 | - | ASH, TOTAL | |
| 807 | - | Sodium, Na | |
| 105 | - | Cholesterol | |
| 4.5 | 🏆 | 👎 | Vitamin A, IU |
| 3.94 | 👎 | Iron, Fe |