McDONALD'S, NEWMAN'S OWN Cobb Dressing
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
66410 | Water | ||
14450 | Total lipid (fat) | ||
7910 | Fatty acids, total polyunsaturated | ||
7790 | Sugars, total | ||
3670 | Fatty acids, total monounsaturated | ||
2770 | Fatty acids, total saturated | ||
1960 | ASH, TOTAL | ||
1690 | Protein | ||
709 | Sodium, Na | ||
300 | Fiber, total dietary | ||
50 | Calcium, Ca | ||
31 | Phosphorus, P | ||
20 | Potassium, K | ||
13 | Cholesterol | ||
10 | Fatty acids, total trans | ||
3 | Magnesium, Mg | ||
0.5 | 👍 | Vitamin C | |
0.3 | 👍 | Zinc, Zn | |
0.2 | Iron, Fe | ||
0.027899999999999998 | Vitamin A, IU | ||
0.02 | Pantothenic acid | ||
0.02 | 👎 | Riboflavin | |
0.01 | 👍 | Niacin | |
0.01 | 👍 | Thiamin | |
0.0003 | Selenium, Se | ||
5E-05 | 👍 | Vitamin B-12 |