Ice cream cones, sugar, rolled-type

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
84100 Significant Carbohydrate
25660 Sugars, total
7900 Protein
3800 Total lipid (fat)
3000 Water
1700 Fiber, total dietary
1470 Fatty acids, total monounsaturated
1452 Fatty acids, total polyunsaturated
1100 ASH, TOTAL
573 Fatty acids, total saturated
298 Sodium, Na
145 Potassium, K
103 Phosphorus, P
44 Calcium, Ca
31 Magnesium, Mg
8.5 Choline, total
5.066 👍 Niacin
4.43 Iron, Fe
0.75 👍 Zinc, Zn
0.732 Manganese, Mn
0.511 👍 Thiamin
0.429 Pantothenic acid
0.405 👎 Riboflavin
0.268 Copper, Cu
0.14 👍 Folic acid
0.136 👍 Folic acid
0.07 Vitamin E (alpha-tocopherol)
0.052 👍 Vitamin B-6
0.014 Lutein + zeaxanthin
0.0048 Selenium, Se
0.004 👍 Folic acid
0.0015 Vitamin K (phylloquinone)

Sources, terms of use and Acknowledgements
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