Ice confection, stick, water-based, various flavours
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
17100000 | Significant | Sugars, total | |
80200 | Water | ||
17100 | Carbohydrate | ||
14600 | Sucrose | ||
1300 | Fructose | ||
1200 | Glucose (dextrose) | ||
280 | Energy | ||
200 | Protein | ||
6 | Sodium, Na | ||
3 | Potassium, K | ||
2 | Calcium, Ca | ||
1 | Phosphorus, P | ||
0.07 | Iron, Fe | ||
0.02 | Manganese, Mn | ||
0.01 | Zinc, Zn | ||
0.0008 | Iodine (I) |