Candies, NESTLE, BABY RUTH Bar
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 64800 | Significant | Carbohydrate | |
| 54000 | Sugars, total | ||
| 21600 | Total lipid (fat) | ||
| 12100 | Significant | Fatty acids, total saturated | |
| 6990 | Water | ||
| 5557 | Fatty acids, total monounsaturated | ||
| 5400 | Protein | ||
| 2638 | Fatty acids, total polyunsaturated | ||
| 2000 | Fiber, total dietary | ||
| 1210 | ASH, TOTAL | ||
| 249 | Potassium, K | ||
| 230 | Sodium, Na | ||
| 119 | Theobromine | ||
| 94 | Phosphorus, P | ||
| 50 | Fatty acids, total trans | ||
| 47 | Calcium, Ca | ||
| 43 | Magnesium, Mg | ||
| 34.9 | Choline, total | ||
| 4 | Caffeine | ||
| 1.251 | Niacin | ||
| 0.93 | Vitamin E (alpha-tocopherol) | ||
| 0.72 | Zinc, Zn | ||
| 0.63 | Iron, Fe | ||
| 0.225 | Copper, Cu | ||
| 0.121 | Riboflavin | ||
| 0.058 | Thiamin | ||
| 0.042 | Vitamin B-6 | ||
| 0.012 | Folic acid | ||
| 0.0025 | Selenium, Se | ||
| 0.0023 | Vitamin K (phylloquinone) | ||
| 5.9999999999999995E-05 | Vitamin B-12 |