Candies, MARS SNACKFOOD US, STARBURST Fruit Chews, Original fruits
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
82570 | Significant | Carbohydrate | |
58120 | Sugars, total | ||
8510 | Water | ||
8210 | Total lipid (fat) | ||
7778 | Fatty acids, total saturated | ||
410 | Protein | ||
141 | Fatty acids, total trans | ||
58.7 | Vitamin C | ||
5 | Phosphorus, P | ||
2 | Potassium, K | ||
2 | Sodium, Na | ||
1 | Magnesium, Mg | ||
0.33 | Vitamin E (alpha-tocopherol) | ||
0.035 | Pantothenic acid | ||
0.015 | Manganese, Mn | ||
0.012 | Copper, Cu | ||
0.01 | Iron, Fe | ||
0.006 | Lutein + zeaxanthin | ||
0.005 | Niacin | ||
0.0021000000000000003 | Vitamin K (phylloquinone) | ||
0.002 | Riboflavin | ||
0.001 | Folic acid | ||
0.001 | Thiamin | ||
0.0008 | Selenium, Se | ||
0.0003 | Vitamin A, IU |