Syrups, corn, dark
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
77590 | - | Sugars, total | |
77590 | 🏆 | - | Carbohydrate |
22010 | - | Water | |
400 | - | ASH, TOTAL | |
155 | - | Sodium, Na | |
44 | - | Potassium, K | |
18 | 👍 | Calcium, Ca | |
13.3 | 👍 | Choline, total | |
11 | - | Phosphorus, P | |
8 | 👎 | Magnesium, Mg | |
0.37 | 👎 | Iron, Fe | |
0.1 | - | Manganese, Mn | |
0.053 | - | Copper, Cu | |
0.04 | 👎 | Zinc, Zn | |
0.023 | - | Pantothenic acid | |
0.02 | 👍 | Niacin | |
0.011 | 👍 | Thiamin | |
0.009 | 👍 | Riboflavin | |
0.009 | - | Vitamin B-6 | |
0.0029 | 👎 | Selenium, Se |