Snacks, granola bar, GENERAL MILLS, NATURE VALLEY, with yogurt coating

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
74290 🏆 - Carbohydrate
40000 - Sugars, total
11430 - Total lipid (fat)
7180 - Water
6372 - Fatty acids, total monounsaturated
5710 - Protein
4400 - Fiber, total dietary
3476 👎 Fatty acids, total polyunsaturated
1372 - Fatty acids, total saturated
286 👍 Calcium, Ca
271 - Sodium, Na
191 - Phosphorus, P
168 - Potassium, K
62 👎 Magnesium, Mg
19.6 👍 Choline, total
7.302 👍 Niacin
1.7 👎 Vitamin E (alpha-tocopherol)
1.58 👎 Zinc, Zn
1.03 👎 Iron, Fe
0.905 👍 Thiamin
0.708 - Vitamin B-6
0.542 👍 Riboflavin
0.475 - Retinol
0.173 - Copper, Cu
0.126 👎 Folic acid
0.112 👎 Folic acid
0.014 👎 Folic acid
0.0123 👎 Selenium, Se
0.006900000000000001 - Vitamin K (phylloquinone)
1E-05 👍 Vitamin B-12

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