Babyfood, dessert, dutch apple, strained

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
86 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
73 👍 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
33 - Potassium, K
31 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
31 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
21.4 👍 Vitamin C
14 - FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate)
10 - FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
10 - FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
7 - FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
7 👍 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
5 👍 Calcium, Ca
3 - Phosphorus, P
3 - FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)
3 - FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid)
3 - FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
2 👎 Magnesium, Mg
0.2 👎 Iron, Fe
0.048 👍 Niacin
0.013 👍 Riboflavin
0.011 👍 Thiamin
0.011 - Vitamin B-6
0.01 👎 Zinc, Zn
0.001 👎 Folic acid

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