Soy sauce
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 0.7475 | - | Genistin | |
| 0.580835 | 👎 | Genistein | |
| 0.45875 | - | Daidzein | |
| 0.15 | - | 6''-O-Acetylglycitin | |
| 0.08054 | 👎 | Glycitein | |
| 0.01 | - | Secoisolariciresinol | |
| 0.0058 | - | Formononetin | |
| 0.0024 | - | Pinoresinol | |
| 0.0017 | - | Matairesinol | |
| 0.0004 | - | Coumestrol |