Cookies, graham crackers, plain or honey, lowfat
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
77960 | 🏆 | - | Carbohydrate |
22860 | - | Sugars, total | |
8010 | - | Water | |
5710 | - | Protein | |
5710 | - | Total lipid (fat) | |
5700 | - | Fiber, total dietary | |
3367 | 👎 | Fatty acids, total polyunsaturated | |
1718 | - | Fatty acids, total monounsaturated | |
629 | - | Sodium, Na | |
429 | 👍 | Calcium, Ca | |
171 | - | Potassium, K | |
163 | - | Phosphorus, P | |
56 | 👎 | Magnesium, Mg | |
12.3 | 👍 | Choline, total | |
3.818 | 👍 | Niacin | |
3.09 | 👎 | Iron, Fe | |
1.16 | 👎 | Zinc, Zn | |
0.86 | 👎 | Vitamin E (alpha-tocopherol) | |
0.453 | 👍 | Thiamin | |
0.236 | 👍 | Riboflavin | |
0.197 | - | Copper, Cu | |
0.158 | - | Vitamin B-6 | |
0.105 | - | Lutein + zeaxanthin | |
0.08 | 👎 | Folic acid | |
0.054 | 👎 | Folic acid | |
0.0337 | 👎 | Selenium, Se | |
0.026 | 👎 | Folic acid | |
0.0025 | - | Vitamin K (phylloquinone) | |
0.002 | 👎 | Carotene, beta |