Sausage, frankfurters

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
60000 - Water
25000 - Total lipid (fat)
10000 - Protein
1900 - ASH, TOTAL
1600 - Carbohydrate
1500 - Fiber, total dietary
1000 - Sodium, Na
274 - Energy
150 - Phosphorus, P
78 👍 Calcium, Ca
75 - Potassium, K
48 - Cholesterol
11 👎 Magnesium, Mg
2.3 👎 Zinc, Zn
1.5 👎 Iron, Fe
0.9 👍 Niacin
0.08 👍 Riboflavin
0.04 👍 Thiamin
0.024 👎 Carotene, beta
0.011 👎 Vitamin A, IU
0.007 - Retinol
0.007 👎 Selenium, Se
0.003 👎 Folic acid
0.0011 👍 Vitamin B-12

Sources, terms of use and Acknowledgements
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