Sweet pepper [Red], raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
229.04333 - Polyphenols, total
10.6 - Lariciresinol
0.71667 👎 Luteolin
0.365 - Feruloyl glucose
0.295 - p-Coumaroyl glucose
0.26875 - Secoisolariciresinol
0.1 - Pinoresinol
0.095 - Quercetin 3-O-rhamnoside
0.055 - Luteolin 7-O-(2-apiosyl-6-malonyl)-glucoside

Sources, terms of use and Acknowledgements
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