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Luteolin

mg per 100 grams Significant Amount Food Group
56.33333 * Mexican oregano, dried Spices and condiments (13)
45.25 * Common thyme, fresh Spices and condiments (13)
42.1 * Globe artichoke, heads, raw Vegetables and their products (9)
36 * Common thyme, dried Spices and condiments (13)
33.4 * Common sage, fresh Spices and condiments (13)
27.01429 * Angelica, fresh Spices and condiments (13)
17.785 Celery leaves, fresh Spices and condiments (13)
4.818 Chilli pepper [Yellow], raw Spices and condiments (13)
4.52 Lemon verbena, dried Spices and condiments (13)
4 Rosemary, fresh Spices and condiments (13)
3.42818 Olive [Black], raw Vegetables and their products (9)
3.1 Cumin Spices and condiments (13)
2.875 Chilli pepper [Green], raw Spices and condiments (13)
2.58 Muskmelon Vegetables and their products (9)
2.3 Rosemary, dried Spices and condiments (13)
1.89 Chilli pepper [Red], raw Spices and condiments (13)
1.84 Watermelon Beverages (14)
1.63 Pumpkin, raw Vegetables and their products (9)
1.5 Oregano, fresh (wild marjoram) Spices and condiments (13)
1.376 Celery stalks, raw Vegetables and their products (9)
1.3 Kohlrabi, raw Roots, tubers, plantains and their products (2)
1.27 Lemon Fruits and their products (10)
1.24 Parsley, fresh Spices and condiments (13)
1.2 Pak choy, raw Vegetables and their products (9)
1.10667 Spinach, raw Vegetables and their products (9)
1.06 Parsley, dried Spices and condiments (13)
1 Tarragon, fresh Spices and condiments (13)
0.9 Horseradish, fresh Spices and condiments (13)
0.74333 Kiwi Fruits and their products (10)
0.71667 Sweet pepper [Red], raw Fruits and their products (10)
0.6325 Sweet pepper [Green], raw Fruits and their products (10)
0.5625 Olive [Green], raw Vegetables and their products (9)
0.48333 Sweet pepper [Yellow], raw Fruits and their products (10)
0.366 Red beetroot, raw Roots, tubers, plantains and their products (2)
0.36 Olive, oil, extra virgin Fats and oils (11)
0.27333 Carrot, raw Roots, tubers, plantains and their products (2)
0.2 Common sage, dried Spices and condiments (13)
0.17069 Apple [Dessert], whole, raw Fruits and their products (10)
0.1675 Brussel sprouts, raw Vegetables and their products (9)
0.15714 Onion [Red], raw Vegetables and their products (9)
0.15 Chives, fresh Spices and condiments (13)
0.12943 Olive, oil, virgin Fats and oils (11)
0.11667 Olive, oil, refined Fats and oils (11)
0.105 Common cabbage [Red], raw Vegetables and their products (9)
0.1 Fennel, fresh leaves Spices and condiments (13)
0.1 Pistachio, dehulled In Progress
0.06667 Cauliflower, raw Fruits and their products (10)
0.06143 Common cabbage [White], raw Vegetables and their products (9)
0.06 Savoy cabbage, raw Vegetables and their products (9)
0.03 Lentils, whole, raw Vegetables and their products (9)
0.02437 Lettuce [Green], raw Vegetables and their products (9)
0.01 Common cabbage [Purple], raw Vegetables and their products (9)
0.0015 Cucumber, raw Vegetables and their products (9)

Sources and Acknowledgements
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