| 58660 |
|
-
|
Water |
| 20260 |
|
-
|
Total lipid (fat) |
| 19760 |
|
-
|
Protein |
| 8710 |
|
-
|
Fatty acids, total monounsaturated |
| 8051 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 5532 |
|
-
|
Fatty acids, total saturated |
| 3568 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 2312 |
|
-
|
Fatty acids, total polyunsaturated |
| 1967 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 1576 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 540 |
|
-
|
Sodium, Na |
| 522 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 239 |
|
-
|
Potassium, K |
| 190 |
|
-
|
Phosphorus, P |
| 181 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 126 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 101 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 98 |
|
-
|
Cholesterol |
| 94 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 22 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 19 |
|
-
|
Magnesium, Mg |
| 15 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 9 |
|
-
|
Calcium, Ca |
| 9 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 3 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
| 2.84 |
|
-
|
Zinc, Zn |
| 2.796 |
|
-
|
Niacin |
| 1.15 |
|
-
|
Iron, Fe |
| 0.732 |
|
-
|
Thiamin |
| 0.703 |
|
-
|
Pantothenic acid |
| 0.28 |
|
-
|
Vitamin B-6 |
| 0.241 |
|
-
|
Riboflavin |
| 0.0008900000000000001 |
|
-
|
Vitamin B-12 |