Turkey, drumstick, smoked, cooked, with skin, bone removed

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
61200 Water
27900 Protein
9800 Total lipid (fat)
3054 Fatty acids, total saturated
2864 Fatty acids, total monounsaturated
2715 Fatty acids, total polyunsaturated
996 Sodium, Na
280 Potassium, K
199 Phosphorus, P
85 Cholesterol
70.9 Choline, total
32 Calcium, Ca
23 Magnesium, Mg
4.27 Zinc, Zn
3.56 Niacin
2.3 Iron, Fe
0.62 Vitamin E (alpha-tocopherol)
0.33 Vitamin B-6
0.24 Riboflavin
0.154 Copper, Cu
0.06 Thiamin
0.038299999999999994 Selenium, Se
0.009 Folic acid
0.00035999999999999997 Vitamin B-12
0.0001 Vitamin D

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