Soymilk, chocolate, with added calcium, vitamins A and D

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
7860 Sugars, total
2260 Protein
1530 Total lipid (fat)
836 Fatty acids, total polyunsaturated
400 Fiber, total dietary
379 Fatty acids, total monounsaturated
240 Fatty acids, total saturated
143 Potassium, K
126 Calcium, Ca
53 Sodium, Na
51 Phosphorus, P
26.8 Vitamin D
15 Magnesium, Mg
1.7 Vitamin C
0.48 Iron, Fe
0.34 Zinc, Zn
0.262 Riboflavin
0.206 Copper, Cu
0.089 Pantothenic acid
0.022 Thiamin
0.011 Folic acid
0.001 Vitamin D
0.0007 Vitamin B-12

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