Babyfood, juice, apple and cherry
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 89500 | Water | ||
| 300 | ASH, TOTAL | ||
| 200 | Total lipid (fat) | ||
| 100 | Protein | ||
| 98 | Potassium, K | ||
| 58.3 | 👍 | Vitamin C | |
| 6 | Phosphorus, P | ||
| 5 | Calcium, Ca | ||
| 3 | Magnesium, Mg | ||
| 0.66 | Iron, Fe | ||
| 0.094 | 👍 | Niacin | |
| 0.067 | Fluoride, F | ||
| 0.031 | 👍 | Vitamin B-6 | |
| 0.03 | 👍 | Zinc, Zn | |
| 0.015 | 👎 | Riboflavin | |
| 0.008 | 👍 | Thiamin | |
| 0.0015 | Vitamin A, IU |