Babyfood, fruit, apricot with tapioca, junior
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
82100 | Water | ||
400 | ASH, TOTAL | ||
300 | Protein | ||
125 | Potassium, K | ||
17.9 | 👍 | Vitamin C | |
10 | Phosphorus, P | ||
8 | Calcium, Ca | ||
4 | Magnesium, Mg | ||
0.27 | Iron, Fe | ||
0.2169 | Vitamin A, IU | ||
0.196 | 👍 | Niacin | |
0.04 | 👍 | Zinc, Zn | |
0.028 | 👍 | Vitamin B-6 | |
0.013 | 👎 | Riboflavin | |
0.008 | 👍 | Thiamin |