Plums, canned, purple, heavy syrup pack, solids and liquids
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
76060 | Water | ||
360 | Protein | ||
240 | ASH, TOTAL | ||
100 | Total lipid (fat) | ||
91 | Potassium, K | ||
19 | Sodium, Na | ||
9 | Calcium, Ca | ||
0.84 | Iron, Fe | ||
0.4 | 👍 | Vitamin C | |
0.291 | 👍 | Niacin | |
0.0777 | Vitamin A, IU | ||
0.038 | 👎 | Riboflavin | |
0.016 | 👍 | Thiamin | |
0.013 | Vitamin A, IU | ||
0.003 | 👍 | Folic acid |