Babyfood, Baby MUM MUM Rice Biscuits
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 83210 | Significant | Carbohydrate | |
| 12500 | Protein | ||
| 12500 | Sugars, total | ||
| 2420 | Water | ||
| 870 | Total lipid (fat) | ||
| 504 | Potassium, K | ||
| 313 | Sodium, Na | ||
| 255 | Fatty acids, total polyunsaturated | ||
| 238 | Fatty acids, total saturated | ||
| 224 | Fatty acids, total monounsaturated | ||
| 127 | Phosphorus, P | ||
| 47 | Magnesium, Mg | ||
| 21.3 | Choline, total | ||
| 2.896 | Niacin | ||
| 0.65 | Zinc, Zn | ||
| 0.571 | Vitamin B-6 | ||
| 0.174 | Thiamin | ||
| 0.17 | Vitamin E (alpha-tocopherol) | ||
| 0.156 | Copper, Cu | ||
| 0.037 | Riboflavin | ||
| 0.014 | Folic acid | ||
| 0.008 | Selenium, Se |