Pate, chicken liver, canned

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
65640 Water
13450 Protein
13100 Total lipid (fat)
6550 Carbohydrate
5280 Fatty acids, total monounsaturated
4000 Fatty acids, total saturated
2460 Fatty acids, total polyunsaturated
391 Significant Cholesterol
386 Sodium, Na
228.8 Choline, total
175 Phosphorus, P
95 Potassium, K
13 Magnesium, Mg
10 Calcium, Ca
10 Vitamin C
9.19 Iron, Fe
7.517 Niacin
2.14 Zinc, Zn
1.401 Riboflavin
0.98 Vitamin E (alpha-tocopherol)
0.321 Folic acid
0.26 Vitamin B-6
0.21719999999999998 Vitamin A, IU
0.217 Retinol
0.18 Copper, Cu
0.052 Thiamin
0.0461 Selenium, Se
0.00807 Vitamin B-12

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