ARCHWAY Home Style Cookies, Molasses
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 69410 | 🏆 | - | Carbohydrate |
| 36350 | - | Sugars, total | |
| 12060 | - | Total lipid (fat) | |
| 11430 | - | Water | |
| 4860 | - | Fatty acids, total monounsaturated | |
| 4250 | - | Protein | |
| 3340 | - | Fatty acids, total trans | |
| 2850 | - | ASH, TOTAL | |
| 2810 | - | Fatty acids, total saturated | |
| 1200 | - | Fiber, total dietary | |
| 1050 | - | Fatty acids, total polyunsaturated | |
| 577 | - | Sodium, Na | |
| 117 | - | Potassium, K | |
| 29 | - | Calcium, Ca | |
| 25 | - | Cholesterol | |
| 4.68 | - | Iron, Fe | |
| 2.71 | - | Niacin | |
| 0.3 | - | Thiamin | |
| 0.23 | - | Riboflavin | |
| 0.069 | - | Folic acid | |
| 0.0050999999999999995 | - | Vitamin A, IU |