Agutuk, fish/berry with seal oil (Alaskan ice cream) (Alaska Native)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
47300 | - | Water | |
31800 | 🏆 | - | Total lipid (fat) |
14400 | 🏆 | - | Fatty acids, total monounsaturated |
8400 | - | Fatty acids, total polyunsaturated | |
7700 | - | Fatty acids, total saturated | |
3400 | - | Protein | |
500 | - | Fiber, total dietary | |
70 | - | Potassium, K | |
46 | - | Phosphorus, P | |
21 | - | Sodium, Na | |
10 | - | Cholesterol | |
8 | - | Calcium, Ca | |
7 | - | Magnesium, Mg | |
2.9 | - | Vitamin C | |
2.36 | - | Vitamin E (alpha-tocopherol) | |
0.55 | - | Niacin | |
0.3 | - | Iron, Fe | |
0.20879999999999999 | - | Vitamin A, IU | |
0.18 | - | Zinc, Zn | |
0.13 | - | Manganese, Mn | |
0.05 | - | Riboflavin | |
0.04 | - | Thiamin | |
0.03 | - | Copper, Cu | |
0.02 | - | Pantothenic acid | |
0.01 | - | Vitamin B-6 | |
0.003 | - | Folic acid |