Shortbread pastry biscuit
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 22000 | - | Sucrose | |
| 5000 | 👎 | Water | |
| 163 | - | Sodium, Na | |
| 131 | - | Phosphorus, P | |
| 123 | - | Potassium, K | |
| 107 | - | Chloride (Cl) | |
| 98 | - | Cholesterol | |
| 0.173 | 👎 | Retinol |