Fish, cusk, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
76350 | Water | ||
18990 | Protein | ||
1250 | ASH, TOTAL | ||
690 | Total lipid (fat) | ||
392 | Potassium, K | ||
204 | Phosphorus, P | ||
31 | Magnesium, Mg | ||
31 | Sodium, Na | ||
10 | Calcium, Ca | ||
2.686 | 👍 | Niacin | |
0.387 | 👍 | Vitamin B-6 | |
0.38 | 👍 | Zinc, Zn | |
0.279 | Pantothenic acid | ||
0.133 | 👎 | Riboflavin | |
0.018 | Copper, Cu | ||
0.0010400000000000001 | 👍 | Vitamin B-12 |