Coconut bar, with chocolate coating
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 53000000 | Significant | Sugars, total | |
| 3000 | Fiber, total dietary | ||
| 331 | Potassium, K | ||
| 200 | Sodium, Na | ||
| 155 | Chloride (Cl) | ||
| 103 | Phosphorus, P | ||
| 0.025 | Folic acid | ||
| 0.011 | Cryptoxanthin, beta | ||
| 0.011 | Iodine (I) | ||
| 0.008 | Retinol | ||
| 0.001 | Selenium, Se |