Brioche or Vienna bread
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
915 | Chloride (Cl) | ||
525 | Sodium, Na | ||
163 | Potassium, K | ||
122 | Phosphorus, P | ||
1 | Iron, Fe | ||
0.063 | Cryptoxanthin, beta | ||
0.044 | Folic acid | ||
0.024 | Retinol |