Crustaceans, crab, blue, canned

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
79690 Water
17880 Protein
740 Total lipid (fat)
563 Sodium, Na
259 Potassium, K
258 Fatty acids, total polyunsaturated
234 Phosphorus, P
201 Fatty acids, total saturated
129 Fatty acids, total monounsaturated
97 Cholesterol
91 Calcium, Ca
80.9 Choline, total
36 Magnesium, Mg
12.6 Betaine
3.81 Zinc, Zn
3.3 Vitamin C
2.747 Niacin
1.84 Vitamin E (alpha-tocopherol)
0.814 Copper, Cu
0.5 Iron, Fe
0.2099 Significant Fluoride, F
0.156 Vitamin B-6
0.093 Riboflavin
0.051 Folic acid
0.0429 Selenium, Se
0.023 Thiamin
0.00333 Vitamin B-12
0.001 Retinol
0.0003 Vitamin K (phylloquinone)

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.