Tomato, soup, condensed, canned

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
84000 Water
10800 Carbohydrate
2300 ASH, TOTAL
1900 Fiber, total dietary
1000 Protein
545 Sodium, Na
300 Total lipid (fat)
290 Potassium, K
54 Energy
21 Phosphorus, P
13 Magnesium, Mg
10 Calcium, Ca
4 Vitamin C
1.3 Niacin
0.4 Iron, Fe
0.3 Thiamin
0.3 Zinc, Zn
0.13 Carotene, beta
0.022 Vitamin A, IU
0.003 Folic acid
0.0005 Selenium, Se

Sources, terms of use and Acknowledgements
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