Sausage, pork, grilled (without salt and fat)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
39000 Significant Total lipid (fat)
37400 Water
16000 Protein
3500 ASH, TOTAL
2000 Fiber, total dietary
900 Sodium, Na
419 Energy
211 Phosphorus, P
189 Potassium, K
34 Calcium, Ca
21 Magnesium, Mg
3.2 Niacin
2.36 Zinc, Zn
1.5 Iron, Fe
0.16 Riboflavin
0.04 Thiamin
0.036 Selenium, Se
0.034 Vitamin A, IU
0.031 Retinol
0.025 Folic acid
0.016 Carotene, beta
0.001 Vitamin B-12

Sources, terms of use and Acknowledgements
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