Pure fruit juice (grape)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
84500 | Water | ||
14800 | Carbohydrate | ||
14200 | Sugars, total | ||
400 | Protein | ||
200 | Fiber, total dietary | ||
100 | Total lipid (fat) | ||
60 | Energy | ||
25 | Vitamin C | ||
11 | Calcium, Ca | ||
5 | Sodium, Na | ||
0.3 | Iron, Fe | ||
0.1 | Niacin | ||
0.1 | Zinc, Zn | ||
0.032 | Pyridoxine (Vitamin B6 | ||
0.02 | Riboflavin | ||
0.02 | Thiamin | ||
0.005 | Carotene, beta |