Candies, MARS SNACKFOOD US, DOVE Milk Chocolate
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 59780 | 🏆 | - | Carbohydrate |
| 55450 | - | Sugars, total | |
| 31720 | 🏆 | - | Total lipid (fat) |
| 19240 | 🏆 | - | Fatty acids, total saturated |
| 5940 | - | Protein | |
| 2400 | - | Fiber, total dietary | |
| 246 | - | Fatty acids, total trans | |
| 160 | 👎 | Calcium, Ca | |
| 63 | - | Sodium, Na | |
| 18 | - | Cholesterol | |
| 1.11 | 👎 | Iron, Fe | |
| 0.8 | 👍 | Vitamin C | |
| 0.0876 | 👎 | Vitamin A, IU |