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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 86100 | 👎 | Water | |
| 8000 | - | Carbohydrate | |
| 5100 | - | Fiber, total dietary | |
| 3900 | - | Protein | |
| 2000 | - | ASH, TOTAL | |
| 211 | 👎 | Calcium, Ca | |
| 75 | 👍 | Vitamin C | |
| 47.6 | - | Energy | |
| 2.8 | - | Phosphorus, P | |
| 0.33 | - | Carotene, beta | |
| 0.0275 | 👎 | Vitamin A, IU |