Juice, Pressea, orange
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 88100 | Water | ||
| 11300 | Carbohydrate | ||
| 11100 | Sugars, total | ||
| 118 | Calcium, Ca | ||
| 100 | Protein | ||
| 55 | Vitamin C | ||
| 45 | Energy | ||
| 10 | Sodium, Na | ||
| 1.04 | Riboflavin | ||
| 0.3 | Niacin | ||
| 0.11 | Thiamin | ||
| 0.1 | Iron, Fe | ||
| 0.071 | Pyridoxine (Vitamin B6 | ||
| 0.003 | Carotene, beta |